Thai Omelet

Ingredients:

2 eggs
Half onion chopped finely
3-4 medium button mushrooms sliced
4 basil leaves finely chopped
1 tsp fish sauce
1 tsp soy sauce
Some chili flakes
A pinch of sugar
A blob of butter

Preparation:

1. Break the eggs and mix in onions, mushrooms, basil and the sauces.
2. Beat the mixture properly.
3. Add chili flakes and pinch of sugar.
4. Heat a pan and add butter to it. After butter melts, spread half of the egg mixture on the pan and cook it just like your usual omelet.
5. Serve with chilly sauce.