Ingredients:
1) 2 eegs
2) 1 teablespoon butter
3) 1 tablespoon milk
4) Salt
5) Pepper powder
Preparation:
1) Beat 2 eggs in a mixing bowl. Add salt, pepper and milk to it.
2) Heat butter in a pan. Once it melts, add the above egg mixture to it.
3) Keep on stirring it continuously till the egg is properly cooked.
Note:- 1) Egg should be stirred properly till it cooks or else lumps will be formed
2) Add salt and beat the egg mixture properly for about 2-3 min so that all the ingredients mix well.
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